88 Chinese Restaurant Menu

88 Chinese Restaurant, located on Airport Road in Lancaster, South Carolina, offers a welcoming dining experience centered on classic Chinese cuisine and comforting Asian favorites. The menu features a wide variety of dishes, including savory stir-fries, fried rice, noodle specialties, seafood entrées, and flavorful appetizers. Guests can enjoy their meals with hot tea, soft drinks, or refreshing beverages that complement the restaurant’s bold and aromatic sauces.

Signature dishes highlight the kitchen’s dedication to familiar favorites prepared with balanced seasoning and generous portions. Popular bestsellers often include General Tso’s chicken, sesame chicken, and shrimp lo mein, while chef’s suggestions may feature sizzling beef dishes, house combination platters, or seafood entrées that bring together rich flavors and satisfying textures. Prices are generally affordable to moderate, offering excellent value for hearty servings that work well for both dine-in meals and takeout.

Fresh vegetables, tender meats, and carefully prepared sauces ensure vibrant flavor in every dish. The menu also offers vegetarian stir-fries, tofu-based dishes, lighter steamed options for health-conscious diners, gluten-conscious selections when available, and kid-friendly classics such as sweet-and-sour chicken or fried rice.

Perfect for casual lunches, relaxed family dinners, or convenient group takeout, 88 Chinese Restaurant provides a comfortable setting where classic Chinese dishes are served fresh and satisfying.

Menu Highlights

General Tso’s Chicken
Crispy chicken tossed in a sweet and mildly spicy sauce. The crunchy texture and bold flavor make it a longtime favorite.

Shrimp Lo Mein
Soft noodles stir-fried with shrimp and fresh vegetables in a savory sauce. Its rich flavor and comforting texture make it a menu staple.

Sesame Chicken
Golden-fried chicken glazed with a sweet sesame sauce. The crispy coating and nutty finish make this dish widely loved.

Beef with Broccoli
Tender beef slices sautéed with crisp broccoli in a savory brown sauce. The classic combination delivers balanced flavor and satisfying texture.

Vegetable Fried Rice
Fragrant rice stir-fried with fresh vegetables and savory seasoning. A light yet flavorful option that pairs well with many entrées.

Hot and Sour Soup
A warming soup with tofu, mushrooms, and a tangy, spicy broth. Its bold flavor makes it a popular starter.